Room service

If you have any allergies or intolerances, please let us know beforehand. All of our dishes may contain some allergenic ingredient among their ingredients. All of our dishes may contain traces.

Classic Breakfasts
Service Hours: 7:00 - 10:30

  • Continental Breakfast

    Croissant, toast, butter, jam, orange juice and hot drink.

    17,50
  • American Breakfast

    Scrambled eggs, smoked bacon, beans, toast, butter, sausage, orange juice and hot drink.

    20,00
  • Breakfast Andorra

    Selection of cold cuts and cheeses, bread with rose tomato and extra virgin olive oil, orange juice and hot drink

    24,00
  • Healthy Breakfast

    Seasonal fruit smoothie, coffee, yogurt bowl with berries, avocado toast, fresh cheese and cherry tomatoes, and orange juice.

    20,00

* If you are staying on a B&B basis (accommodation and breakfast included), you can request Room Service for a supplement of €6.00 ​​per person.

The components to choose in your breakfast are:

Fruit salad

White bread and wholemeal toast with jam and butter

Rolls, payesito, cereals and integral

Pastries (croissant, chocolate Neapolitan, snecken with raisins, muffins and donuts)

Cereals (classic, chocolate and oat flakes)

Natural yoghurt with strawberry

Cheeses selection

Charcuterie selection

Eggs (French omelette, fried eggs, scrambled eggs)

Omelette ( to choose with: tomato, mushrooms, onion, cheese, ham)

Sausages

Bacon

Grilled vegetables

Orange, peach, pineapple juices

Still and sparkling water

Milk (oats, lactose-free, whole, semi, skimmed, soy)

Coffee

infusions

Instants Restaurant
Service hours:13:00 - 15:30 and 20:00 - 22:30

Gourmet selection

  • Iberian acorn-fed ham ⚗️
    41,00
  • Natural Gillardeau Nº3 oyster (1 piece) 🦑
    10,00
  • Nacarii caviar served with blinis and butter 🌾🐟🥛
    91,00
  • Norwegian salmon tiradito with ají cream, avocado, corn and coriander🌱 🌿 🥬 🦐🐟
    26,00
  • Galician Blonde cattle Blonde veal carpaccio with cashews, summer truffle and low-temperature egg 🌰
    35,00

Per compartir

  • Molcajete guacamole with assorted toppings. Be your own chef.
    21,00
  • Lobster brioche with guacamole and a mild spicy touch 🌾🥛🌱 🌿  🦐
    38,00
  • Hotel Plaza patatas bravas 🌾
    12,00
  • Garlic prawn croquettes 🌾🥛  🦐🐟
    17,00
  • White asparagus prepared in two ways with traditional ajo blanco and wild mushrooms 🌰
    26,00
  • Crab bao bun with pickled onion, coriander and spicy hoisin sauce🥚🥛🦐
    21,00
  • Hand-cut wagyu tartare served with carasau bread and French fries 🌾⚗️
    40,00

Salads and vegetables

  • Artisan burrata from Caseificio Artigiana served with assorted tomatoes, black olive tapenade and basil 🥛
    29,00
  • Poke-style salad with quinoa, avocado, edamame, kale and soy-kimchi dressing🌿
    20,00
  • Zucchini carpaccio with basil pesto, fresh mató cheese and toasted pine nuts with lemon🥛🌰
    15,00

Soups

  • Chilled vichyssoise with crudités and garlic toast🥛
    20,00
  • Traditional salmorejo with marinated Balfegó tuna 🌾🐟⚗️
    24,00

Pasta and eggs

  • Yakisoba noodle wok with vegetables and Thai sauce, served with a low-temperature egg and crystal shrimp 🌾🦐🥚🐟🌰🌿⚗️
    20,00
  • Free-range egg omelette with potatoes and summer truffle 🥚
    17,00
  • Spaghetti alla chitarra with traditional Genoese pesto🌾🥚
    22,00
  • Squid rice with seaweed and aioli 🦐🐟🦑
    27,00

Sustainable fishing fish

  • Salmon wrapped in nori seaweed with seasonal vegetables and soy mayonnaise🐟🌿 🥚
    30,00
  • Balfegó tuna tataki with ponzu sauce, roasted avocado and tomato with citrus notes 🐟🌿
    39,00
  • Flame-grilled octopus with rustic potatoes and garlic-parsley emulsion🦑
    31,00
  • Wild sea bass supreme with Mediterranean vegetables 🐟
    40,0

Matured meats

  • Beef tenderloin from Galician Blonde cattle served with potatoes and Béarnaise sauce🥛
    40,00
  • Plaza Burger with brioche bun, bacon, cheddar cheese, lettuce and special sauce 🌾🥚🥛⚗️
    23,00
  • Wagyu A5 from 100 g served with potatoes and Padrón peppers
    55,00

Bread service.

  • Artisan bread with tomàquet de penjar (hanging tomato) 🌾
    6,00
  • Gluten free bread
    5,00
  • Bread supplement 🌾🌰🥜
    2,00

Desserts

  • Trolley of our selection of Pyrenean and French cheeses🌾🥛
    24,00
  • Refreshing yellow fruits with vanilla and passion fruit sorbet
    13,00
  • Chilled red fruit soup with freeze-dried fruits and lemon sorbet
    11,00
  • Apple tart with toffee sauce and vanilla ice cream🌾🥛
    14,00
  • Assorted ice creams
    10,00

24-hour service

Sandwiches

  • Classic bikini “as God commands”
    6,00
  • Iberian ham sandwich
    9,00
  • Vegetarian sandwich
    8,00

Gourmet selection

  • 100% acorn-fed Iberian ham ⚗️
    41,00
  • Assortment of Iberian sausages🌾🌿
    18,00

Salads and vegetables

  • Poke-style salad of quinoa, avocado, edamame, kale and soy vinaigrette with kimchi 🌱
    20,00

Soups

  • Pumpkin cream
    15,00

Desserts

  • Trolley of our selection of Pyrenean and French cheeses🌾🥛
    24,00
  • Refreshing yellow fruits with vanilla and passion fruit sorbet
    13,00
  • Chilled red fruit soup with freeze-dried fruits and lemon sorbet
    11,00
  • Apple tart with toffee sauce and vanilla ice cream🌾🥛
    14,00
  • Assorted ice creams
    10,00

Pizzas by Instants

  • Evru - Zush 🌾🥚🥛

    The classic Pizza Margherita. Neapolitan sourdough base, fresh tomato, fior di latte mozzarella and basil.

    20,00
  • Antoni Tàpies 🌾🥚🥛

    Neapolitan sourdough base, fresh tomato, mozzarella fior di latte, and Iberian ham.

    20,00
  • Jaume Plensa 🌾🥚🥛🦐

    Neapolitan base of sourdough, fresh tomato, fior de latte mozzarella, shrimp with garlic and mushrooms.

    24,00
  • Manolo Valdés 🌾🥚🥛

    Neapolitan base of sourdough, fior di latte mozzarella, goat cheese, brie cheese, raclette cheese and blue cheese.

    17,50
  • Miguel Macaya 🌾🥚🥛

    Base napolitana de massa mare, tomàquet fresc, mozzarella fior de latte, verdures saltejades al wok i ou a baixa temperatura.

    16,50
  • Esteban Vicente 🌾🥚🥛🌰

    Neapolitan sourdough base, fior di latte mozzarella, truffled bologna mortadella, pesto, raw pistachios and arugula.

    16,50
  • Trolley of our selection of Pyrenean and French cheeses🌾🥛
    24,00
  • Refreshing yellow fruits with vanilla and passion fruit sorbet
    13,00
  • Chilled red fruit soup with freeze-dried fruits and lemon sorbet
    11,00
  • Apple tart with toffee sauce and vanilla ice cream🌾🥛
    14,00
  • Assorted ice creams
    10,00

If you have any allergies or intolerances, please let us know beforehand. All of our dishes may contain some allergenic ingredient among their ingredients. All of our dishes may contain traces.

List of allergens:

Api 🥬 Gluten 🌾 Crustacis 🦐 Ou 🥚 Peix 🐟 Tramussos 🧽 Lactis 🥛 Mol·luscs 🦑 Mostassa 🧴 Fruits de pela 🌰 Cacauet 🥜 Sèsam 🌱 Soja 🌿 Sulfits ⚗️

IGI included