Room service

If you have any allergies or intolerances, please let us know beforehand. All of our dishes may contain some allergenic ingredient among their ingredients. All of our dishes may contain traces.

Classic breakfast
Service hours:  7:00 - 10:30

  • Continental

    Croissant, toast, butter, jam, orange juice and hot drink.

    17,50
  • American

    Scrambled eggs, smoked bacon, beans, toast, butter, sausage, orange juice and hot drink.

    20,00
  • Andorra

    Selection of cold meats and cheeses, bread with rosette tomato and extra virgin olive oil, orange juice and hot drink.

    24,00
  • Healthy

    Seasonal fruit smoothie, coffee, yogurt bowl with berries, avocado toast, fresh cheese and cherry tomatoes, and orange juice.

    20,00

* If you are staying on the AD regime (accommodation and breakfast included), you can request Room Service with a supplement of €6.00 per person.

The components to choose in your breakfast are:

Fruit salad

White bread and wholemeal toast with jam and butter

Rolls, payesito, cereals and integral

Pastries (croissant, chocolate Neapolitan, snecken with raisins, muffins and donuts)

Cereals (classic, chocolate and oat flakes)

Natural yoghurt with strawberry

Cheeses selection

Charcuterie selection

Eggs (French omelette, fried eggs, scrambled eggs)

Omelette ( to choose with: tomato, mushrooms, onion, cheese, ham)

Sausages

Bacon

Grilled vegetables

Orange, peach, pineapple juices

Still and sparkling water

Milk (oats, lactose-free, whole, semi, skimmed, soy)

Coffee

infusions

Instants Restaurant
Service hours: 13:00 - 15:30  and   20:00 - 22:30

Gourmet selection

  • 100% acorn-fed Iberico ham ⚗️
    35,00
  • Raw Gillardeau oyster No 3 (1 pc) 🦑
    8,50
  • Osciètre Prestige caviar with blinis and butter 🌾🐟🥛
    84,00
  • Foie gras terrine with Ratassia de la Carmeta liqueur and figs, served with artisan brioche bread 🌾🥚🥛⚗️
    35,00
  • Balfegó bluefin tuna wrapped in avocado with sweet and spicy touches 🥚🐟🥛🥜🌿⚗️
    25,00

Salads and vegetables

  • Salad with mixed tomatoes, “000” anchovy fillets and roast peppers with paprika and garlic sauce 🐟
    24,00
  • Poke bowl with quinoa, avocado, edamame, kale and soy vinaigrette with kimchi 🌱
    18,00
  • Caseificio Artigiana artisan burrata served with mixed tomatoes, avocado pesto, basil and lemon 🥚🥛⚗️
    26,50

For sharing

  • Grand Plaza’s patatas bravas 🌾⚗️
    11,00
  • Mortar and pestle guacamole served with its toppings 🌾
    19,00
  • Our homemade free range chicken croquettes with roasted garlic aioli 🌾🥚🥛
    13,00
  • Brioche filled with seasonal wild mushrooms with melted raclette cheese and winter truffle shavings 🌾🥚🥛⚗️
    24,00
  • Hand carved Wagyu beef tartare served with pane carasau (Sardinian flatbread) and chips 🥚🌿⚗️
    33,50

Soups

  • Fish soup 🌾🦐🐟🦑⚗️
    18,00
  • Traditional onion soup our way 🌾⚗️
    14,50

Pasta and eggs

  • Duck cannelloni with pears and plums 🌾⚗️
    23,00
  • Farm fresh scrambled eggs with seasonal wild mushrooms and Orri sheep’s milk cheese 🥚🥛⚗️
    24,00
  • Traditional spaghetti alla carbonara 🌾🥚🥛
    19,00
  • Chukasoba vegetable stir fry with Thai sauce, served with slow-poached eggs and white glass shrimp 🌾🦐🥚🐟🌰🌿⚗️
    18,00

Sustainable seafood

  • Supreme of wild sea bass served with seasonal vegetables and cauliflower soy emulsion 🐟🌿
    41,00
  • Salmon with nori and fennel, courgette and soy mayonnaise 🥚🐟🥛🌿⚗️
    27,50
  • Wild hake with white asparagus velouté 🌾🦐🐟🦑⚗️
    32,50
  • Grilled octopus with creamy potato and garlic scape mash 🥛🦑
    29,00

Dry-aged meats

  • Galician beef tenderloin (200 g) served with potatoes and béarnaise sauce 🥚
    37,00
  • Wagyu beef strip with trumfa potatoes and Padron peppers (2 pax)
    56,50
  • Roast D.O. Castilla suckling lamb with seasonal wild mushrooms
    33,50
  • The Plaza Burger: rib steak mince, brioche bun, Andorran Orri cheese and lettuce 🌾🥚🥛⚗️
    20,50
  • A5 Wagyu beef ribeye steak served with a side of root vegetables (minimum of 100 g)
    50,50

Bread service

  • Artisan bread with tomàquet de penjar (hanging tomato) 🌾
    6,00
  • Gluten free bread
    4,00
  • Bread supplement 🌾🌰🥜
    2,00

Desserts

  • Cheese trolley (cheeses from the Pyrenees and France) 🌾🥚🥛⚗️
    21,50
  • Chocolate surprise 🌾🥚🥛
    14,50
  • Apple tart with salted caramel ice cream 🌾🥚🥛
    13,00
  • Our version of piña colada 🌾🥚🥛
    12,00
  • Fruit salad 🌾🥚🥛
    11,00

Service 24h

Sandwiches

  • Classic bikini
    6,00
  • Iberian ham bikini
    9,00
  • Vegan sandwich
    8,00

Gourmet selection

  • 100% acorn-fed Iberico ham ⚗️
    35,00
  • Assorted Iberian cured meats 🌾🌿
    18,00
  • Cheese trolley (cheeses from the Pyrenees and France) 🌾🥚🥛⚗️
    21,50
  • Caseificio Artigiana artisan burrata served with mixed tomatoes, avocado pesto, basil and lemon 🥚🥛⚗️
    26,50

Pizzas by Instants

  • Evru - Zush 🌾🥚🥛

    The classic Margherita Pizza. Neapolitan base with mother dough, fresh tomato, fior di latte mozzarella, and basil.

    20,00
  • Antoni Tàpies 🌾🥚🥛

    Neapolitan base with mother dough, fresh tomato, fior di latte mozzarella, and Iberian ham.

    20,00
  • Jaume Plensa 🌾🥚🥛🦐

    Neapolitan base with mother dough, fresh tomato, fior di latte mozzarella, prawns with garlic and cep mushrooms.

    24,00
  • Manolo Valdés 🌾🥚🥛

    Neapolitan base with mother dough, fior di latte mozzarella, goat cheese, brie cheese, raclette cheese and blue cheese.

    17,50
  • Miguel Macaya 🌾🥚🥛

    Neapolitan base with mother dough, fresh tomato, fior di latte mozzarella, stir-fried vegetables and low-temperature egg.

    16,50
  • Esteban Vicente 🌾🥚🥛🌰

    Neapolitan base with mother dough, fior di latte mozzarella, truffled Bologna mortadella, pesto, raw pistachios and arugula.

    16,50

If you have any allergies or intolerances, we would appreciate that you inform us before we start. All our dishes may contain some allergenic ingredients. All our dishes may contain traces.

 

Allergens:

Celery 🥬  Gluten 🌾 Crustaceans 🦐 Egg 🥚 Fish 🐟 Lupin 🧽 Dairy 🥛 Molluscs 🦑 Mustard 🧴 Nuts 🌰 Peanuts 🥜 Sesame 🌱 Soya 🌿 Sulphites ⚗

 

IGI included